For restaurants and cafes

Manage restaurant QR menus without losing control of the details

Restaurants need more than a static PDF behind a QR code. Build a structured menu where products, categories and branch assignments stay manageable as your service changes.

Restaurant QR menu management interface

Built for operational restaurant menus

1

Keep a single product source

Maintain the default product information once and reuse it in multiple menus or categories.

2

Set branch-specific menus

Assign the right menu to each branch so different locations can present the appropriate selection.

3

Use menu-specific prices when needed

Keep a default product price, then define an override only where a menu needs a different price.

Restaurant menu setup in three steps

  1. Collect the core menu data

    Create your product and category pools before preparing a publishable menu.

  2. Build the menu structure

    Connect the selected categories and products in the order you want guests to see.

  3. Assign to the right branch

    Publish the finished menu with its visual template settings for the branch.

Restaurant QR menu questions

Can different branches have different menus?

Yes. You can prepare separate menus and assign the appropriate one to each branch.

Can a menu show a special price for one branch?

Yes. A menu product can use an override price while keeping the original product price in the pool.

Can I manage food images centrally?

Yes. Your image pool keeps food and background images available for the relevant menu content.